Green Peas/Soybeans
In China, green peas and soybeans are often just snow peas dyed with toxic sodium metabisulfite and food coloring. During an investigation in 2005, food inspectors found fake, artificially colored peas in thousands of cans.
Green Peas/Soybeans
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Cabbage
In order for Chinese farmers to keep cabbage looking fresh during the summer months, they spray them with an extremely toxic formalin solution. This additive is so toxic, it’s best to steer clear of cabbage altogether.
Cabbage
